This award winning Colchester prestigious Resort Hotel & Restaurant set within over 300 acres of picturesque countrysideare looking to recruit a Chef de Partie to join their professional and dedicated team.
It is within their modern brasserie that they are searching for a chef de partie to work and join the kitchen, keeping to the high standards within the company.
This is a great opportunity to join a young and inspirational company. You will be taught, coached and guided to prepare outstanding meals in return for your experience in classical methods.
At least 2 years experience as a chef de partie
Ambitious, Talented and possess a can do attitude
A real passion for the Industry & and eye for detail
Willingness to learn new techniques
High standards of Health & Safety Hygiene
28 days holiday per year Free meals on shift
50% discount in their restaurants
The ideal candidate must have experience working as a chef de partie in a similar role, must be dedicated and hard working and willing to do what is needed.
To apply for this Chef de Partie opportunity, then please send us your most recent up to date CV to firstname.lastname@example.org
PLEASE NOTE: If you have not heard back from us within 72 hours then your application has been unsuccessful on this occasion.
All Applicants Must.....
In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of the eligibility will be required from candidates as part of the recruitment process
Hospitality jobs (hotels, restaurants, pubs, bars and catering) in Suffolk
Please make sure you are eligible to work in the country advertised before applying.